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Mummy Hot Dogs

Prep Time 5 mins
Cook Time 15 mins
Total Time 20 mins
Course Main Course
Cuisine American


  • 11 oz Can of refrigerated breadsticks
  • 8 ct Hot dogs
  • 1 tsp Mustard


  • Separate the strips of breadstick dough and cut each in half lengthwise
  • Wrap two or three strips around the hot dogs, leaving a space near the top (for the mummy's eyes!)
  • Bake on a cookie sheet for 15 minutes at 350 degrees
  • Add mustard dots for eyes and serve!
Keyword Halloween Food, Kids Food, Kids Recipes